Sally Girvan is an Accredited Practising Dietitian (APD) with over 25 years of experience. Sally has worked in many fields of dietetics including paediatrics, sports, clinical, community and as an academic. Sally has an Honours degree in Science (majoring in Biochemistry and Physiology) and a Post Graduate Diploma in Nutrition and Dietetics. Sally has qualification in Sports Dietetics from the Australian Institute of Sports. Sally is a member of the Dietitian’s Association of Australia and the Sports Dietitian’s Association.
Autism/Disability: Sally has worked in Early Intervention and Disability for more than 11 years. Sally provides evidenced based nutritional care so that all her clients can reach their full potential. Sally not only offers individual consultations, she also presents information sessions for both carers and professionals
Sally has a special interest in clients who have a diagnosis of Autism Spectrum Disorder (ASD). Many people with Autism are extremely fussy eaters and have a very restricted diet. These clients need specialised treatment to help them expand the range of food they will eat and to ensure they are well nourished.
Sports Nutrition and Golf: Sally has worked as a Sports Dietitian for 14 years. She started as a consultant to the Australian Institute of Sports Golf program with Coach Ross Herbert in 1996. Since then she has worked as a consultant to the Professional Golfers Association of Australia, the Australian Golf Union, Women’s Golf Australia, Women’s Golf Victoria, Golf Injury Clinic (with physiotherapist Ramsay McMaster) and First Tee in the USA. Sally was also a lecturer at Deakin University in Sports Nutrition and Dietetics.
Sally not only cares for Golfers, all sports and athletes are her passion. Sally understands that good nutrition is the key to preforming your best in whatever sport is your passion.
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